Santiago Queirolo

Intipalka Reserva Cabernet Sauvignon-Petit Verdot Blend

8.610 ratings

-no pro ratings

Ica, Peru

Cabernet Sauvignon, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Baking Spices, Exotic Spices, Chicken, Herbs, Turkey, Hard Cheese, Pungent Cheese, Onion, Soft Cheese, Duck, Beans & Peas

Top Notes For

R J Thom

9.0

Tasty. Nice tannins and velvety caramel hints after dry fruits. Perfect wine to accompany a meal at Tanta (Peruvian resto)

1 person found it helpfulMar 16th, 2016

Debbie Bryant

8.0

Good - but i different kind of cab.

May 15th, 2015

Oscar Bonilla

8.7

This 2012 vintage is a blend of 60% Cabernet Sauvignon and 40% Petit Verdot. Ripe black fruits with notes of strawberry, cassis, and plum. Ripe tannins and a long finish.

May 1st, 2015