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Santa Luz

Encinos Reserva Cabernet Sauvignon

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Colchagua Valley, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Santa LuzColchagua Valley, Rapel ValleyCabernet Sauvignon
Top Notes For
Ronny Sun

Ronny had this 11 years ago

Ronny had this 11 years ago

Dec 15th, 2013