Santa Carolina

Reserva Leyda Estate Pinot Noir

8.75 ratings
9.01 pro ratings
Leyda Valley, Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Marlene Breland

Nice light wine, monitored after taste

Nice light wine, monitored after taste

Sep 9th, 2017
Judy Robinson

Nice, well balanced. Drinkable.

Nice, well balanced. Drinkable.

Aug 22nd, 2017
Katy Barnett

Needs to be decanted

Needs to be decanted

Aug 13th, 2017
Enzo Minopoli

Enzo had this 6 years ago

Enzo had this 6 years ago

Nov 21st, 2017
Heather Jensen

Heather had this 6 years ago

Heather had this 6 years ago

Apr 22nd, 2018
Jack O'Leary

Jack had this 6 years ago

Jack had this 6 years ago

Feb 11th, 2018