San Pedro

Reserva Castillo de Molina Valle de Curico Pinot Noir

8.54 ratings
-no pro ratings
Curico Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jessica Izaguirre

Good favor and body

Good favor and body

May 3rd, 2016
Sarah Stevens

Dry and spicy.

Dry and spicy.

Aug 1st, 2014
Carlos Sánchez

medium body and structure, soft tannins. delicious.

medium body and structure, soft tannins. delicious.

Mar 18th, 2014
Juan Fernando Martinez

Juan had this 10 years ago

Juan had this 10 years ago

Jun 29th, 2014
Jefferson Fernandes

Jefferson had this 11 years ago

Jefferson had this 11 years ago

Aug 24th, 2013