San Pedro

Reserva Castillo de Molina Valle Central Pinot Noir

8.43 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tero Seitovirta

A wine to drink with not wery spicy or strong tasting foods

A wine to drink with not wery spicy or strong tasting foods

Dec 26th, 2014
Mauricio Luque

Mauricio had this 10 years ago

Mauricio had this 10 years ago

Dec 23rd, 2013
Jarmo Erling

Jarmo had this 11 years ago

Jarmo had this 11 years ago

Oct 18th, 2013