Saintsbury

Lee Vineyard Pinot Noir

9.116 ratings

9.13 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Michael Larner

9.0

Quite a nice Pinot, cherry and mulled spices, earthy aromatics. Very felty in the mouth and smooth finish.

Nov 22nd, 2014

Andrew Notarfrancesco

9.1

After a bit of time to open up really showed well with well rounded depth and a bit of fruit

May 16th, 2016

Sarah Oettel

9.1

2010

Feb 1st, 2015

Noble Cloche

8.9

Needs some time to open up. A bit flat straight out of the bottle but the aromatics return with a bit of oxygen. Turns into a really nice Carneros Pinot.

Feb 1st, 2015