Saintsbury

Carneros Pinot Noir

8.97 ratings

8.62 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Heidi Harrison

9.0

Has held up beautifully, bright cherries, earthy, brown spice, salt, typical south of Hwy 121 #carnerospinot #sundaydinner

Jun 26th, 2017

Brian S

8.2

A bit past prime but not bad.

Nov 16th, 2016

Andy Hock

8.8

Crystal garnet in color, aromas of earth, spice, leather, and dry red cherry. Medium body with nice balance of dry fruit and acid on the palate. Lingering finish of toasty oak. Drinking very nicely!

Dec 4th, 2016