Saint Jean du Barroux

La Source Côtes du Ventoux Grenache Blend

8.96 ratings
-no pro ratings
Côtes du Ventoux, Southern Rhône, Rhône, France
Grenache, Carignan, Cinsault
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
R Bl
8.9

Surprisingly fleshy for 75% Grenache

Surprisingly fleshy for 75% Grenache

Dec 8th, 2019
Alexandra Albin

Great Blend of 70% Grenache, 25% CArignan 5% Cinsault... lovely! earthy juicy spicy and bright. Easy drinking. Great price.

Great Blend of 70% Grenache, 25% CArignan 5% Cinsault... lovely! earthy juicy spicy and bright. Easy drinking. Great price.

Nov 22nd, 2019
Melanie Taylor

Sweet, cherry flavours, floral secondary aromas of violet, also tertiary leather, smokiness. Long lasting smooth finish. Medium to high acidity.

Provencal and mountainous, sunny yet cool, the quality of this superb terroir is thanks to 5 key elements that give their names to the 5 cuvees of Saint Jean du Barroux: La Source (spring), L'Argile (clay), La Pierre Noire (black stone), Le Microclimat (microclimate) and La Montagne (mountain).

Red Grenache - Carignan - Cinsault - Organic wine
Yield 30 hL/ha - hand picked - de-stemmed: 100% - maceration: 7 days - maturation: concrete and enameled tanks - corks: diam 5
Cellaring potential: 10 years - decant when young

14.5%

Gift from Robert and Tanis Gray

Sweet, cherry flavours, floral secondary aromas of violet, also tertiary leather, smokiness. Long lasting smooth finish. Medium to high acidity.

Provencal and mountainous, sunny yet cool, the quality of this superb terroir is thanks to 5 key elements that give their names to the 5 cuvees of Saint Jean du Barroux: La Source (spring), L'Argile (clay), La Pierre Noire (black stone), Le Microclimat (microclimate) and La Montagne (mountain).

Red Grenache - Carignan - Cinsault - Organic wine
Yield 30 hL/ha - hand picked - de-stemmed: 100% - maceration: 7 days - maturation: concrete and enameled tanks - corks: diam 5
Cellaring potential: 10 years - decant when young

14.5%

Gift from Robert and Tanis Gray

Apr 20th, 2019
Dave Montagne

Very nice Ventoux hitting well above its weight@ $17

Very nice Ventoux hitting well above its weight@ $17

Feb 26th, 2019
Samuel Ludwig

Samuel had this 4 years ago

Samuel had this 4 years ago

Feb 4th, 2020
Jonathan Taccone

Jonathan had this 5 years ago

Jonathan had this 5 years ago

Jan 6th, 2019