Max Gottesfeld
Bright citrus and peach. Nice bubbles and acidity balance.
Jonathan Hird
Sharp and dry. Not my style but would make a great celebratory prosecco.
Matt Sterr
Somewhat sweet.
Evan Shumway
Evan had this 7 years ago
Ben LeGrand
Ben had this 10 years ago
Raphael Hui
Raphael had this 10 years ago
Aleksandr Marinov
Aleksandr had this 11 years ago