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Rued

Estate Dry Creek Valley Zinfandel

8.88 ratings
8.83 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

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RuedDry Creek Valley, Sonoma CountyZinfandel
Top Notes For
Jennifer Ormerod
8.5

Jammy without being syrupy, balanced with tobacco. Great with red sauce Italian food or BBQ!

Jammy without being syrupy, balanced with tobacco. Great with red sauce Italian food or BBQ!

Jul 17th, 2019
Jimmy Masters
10

Meaty, nice spice, great with steak.

Meaty, nice spice, great with steak.

Sep 13th, 2016
Cosmin Marinescu
8.9

Cosmin had this 7 years ago

Cosmin had this 7 years ago

Jan 21st, 2017
The Drunken Cyclist

Blogger The Drunken Cyclist

8.8

The had this 9 years ago

The had this 9 years ago

Mar 12th, 2015
Cristina Alcalá
8.6

Cristina had this 10 years ago

Cristina had this 10 years ago

Sep 4th, 2014
Corey Pelland
8.8

Corey had this 6 years ago

Corey had this 6 years ago

Nov 4th, 2018
Jodi Suguitan
8.0

Jodi had this 8 years ago

Jodi had this 8 years ago

Mar 24th, 2016
Erick Rock
9.1

Erick had this 10 years ago

Erick had this 10 years ago

Apr 26th, 2014