Ruby Red

Sauvignon Blanc

8.51 ratings
-no pro ratings
Naramata Bench, Okanagan Valley, British Columbia, Canada
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Chris Berger

Chris had this 11 years ago

Chris had this 11 years ago

Sep 14th, 2013