Rossignol-Changarnier

Bourgogne Pinot Noir

8.73 ratings
9.01 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Osgood

Perfect for a Bourgogne, serious yum factor and gulpability. I wrote in VV since this is a VV but was not labeled as such.

Perfect for a Bourgogne, serious yum factor and gulpability. I wrote in VV since this is a VV but was not labeled as such.

Dec 11th, 2014
Tim Parkhouse DWS, CWE

Tim had this 10 years ago

Tim had this 10 years ago

May 18th, 2014
ohmsweetohm

ohmsweetohm had this 10 years ago

ohmsweetohm had this 10 years ago

Nov 3rd, 2014