Roland Pignard

Régnié Gamay

8.94 ratings
-no pro ratings
Régnié, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Sarah O'Kelley

A little funk going on

A little funk going on

Jan 13th, 2016
Daniel Bloom

Funk and earth.

Funk and earth.

Jun 25th, 2018
Stephen Giroux

Dark, underripe plums/plum skin, cranberry sauce, red delicious apple, raspberries, pectin-like tannic finish. Juicy, lively acidity, a touch of stem. Food-friendly as hell. I imagine this could still hold up a year or two but it is lovely atm.

Dark, underripe plums/plum skin, cranberry sauce, red delicious apple, raspberries, pectin-like tannic finish. Juicy, lively acidity, a touch of stem. Food-friendly as hell. I imagine this could still hold up a year or two but it is lovely atm.

Feb 11th, 2019
Colleen Stuart

Colleen had this 5 years ago

Colleen had this 5 years ago

May 10th, 2019
George Spencer

George had this 6 years ago

George had this 6 years ago

Feb 10th, 2018