Roblet-Monnot

Le Val Auxey-Duresses Pinot Noir

9.21 ratings
-no pro ratings
Auxey-Duresses, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Fillman

Mike had this 2 years ago

Mike had this 2 years ago

May 14th, 2017
Trevor Harris

Trevor had this 5 years ago

Trevor had this 5 years ago

Aug 1st, 2014