Roblar Winery and Vineyard

California Sauvignon Blanc

8.614 ratings
8.91 pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Rob Brobst III

They served it too cold. No aromatics.

They served it too cold. No aromatics.

Jul 1st, 2018
Renae Sinclair

Not bad for a sauv blanc!

Not bad for a sauv blanc!

Jun 12th, 2016
Ellen Anderson

Ellen had this 2 years ago

Ellen had this 2 years ago

Dec 9th, 2023
Katy McMullen-wendt

Katy had this 3 years ago

Katy had this 3 years ago

May 5th, 2023
Laura

Laura had this 4 years ago

Laura had this 4 years ago

May 14th, 2022
Henning Schwinum

Henning had this 5 years ago

Henning had this 5 years ago

Jun 6th, 2021
Charlie Bauer

Charlie had this 5 years ago

Charlie had this 5 years ago

Dec 24th, 2020
Justine Cowart-Van Spronsen

Justine had this 6 years ago

Justine had this 6 years ago

Jun 23rd, 2020
Shane

Shane had this 9 years ago

Shane had this 9 years ago

Sep 14th, 2017
Jerry Fontenot

Jerry had this 10 years ago

Jerry had this 10 years ago

Oct 4th, 2016