Robert Stein

Merlot

9.23 ratings
8.91 pro ratings
Mudgee, Central Ranges, New South Wales, Australia
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Stuart Robinson

Light-medium bodied. A little structure. Served well as a Pinot substitute.

Light-medium bodied. A little structure. Served well as a Pinot substitute.

Dec 4th, 2015
Timothy Wong

Smooth, with a little spiciness and easy to drink

Smooth, with a little spiciness and easy to drink

Jun 20th, 2015
Stephanie Yap

Stephanie had this 10 years ago

Stephanie had this 10 years ago

May 12th, 2014