Robert Renzoni Vineyards

Temecula Valley Tempranillo

9.25 ratings
-no pro ratings
Temecula Valley, South Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
James Fattaleh

Little Earth, charcoal, dry strawberry.

Little Earth, charcoal, dry strawberry.

Dec 28th, 2021
Marissa Klein

Light

Light

Apr 12th, 2014
Jackie Laughner

Jackie had this 7 years ago

Jackie had this 7 years ago

Jun 9th, 2018
Rooted Vine Tours

Rooted had this 10 years ago

Rooted had this 10 years ago

Apr 7th, 2015
Briea Stone

Briea had this 10 years ago

Briea had this 10 years ago

Feb 10th, 2015