Robert Lloyd Vineyards

Lloyd Sta. Rita Hills Pinot Noir

9.21 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Marks

Master of Wine, Educator Constellation Brands

Lovely ripe fruit. A bit warm on the finish. Would prefer more elegance.

Lovely ripe fruit. A bit warm on the finish. Would prefer more elegance.

Jul 7th, 2014
Brad

Brad had this 8 years ago

Brad had this 8 years ago

Jan 1st, 2016