Rivella Serafino

Barbaresco

8.95 ratings
-no pro ratings
Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Tornabene

Unreal, such an underrated producer - this bottle was perfect - stole the show tonight

Unreal, such an underrated producer - this bottle was perfect - stole the show tonight

May 20th, 2016
Chris

Starts vegetal, lots of earth, spice and leather, finish is almost floral.

Starts vegetal, lots of earth, spice and leather, finish is almost floral.

Sep 5th, 2015
Meghan Sherrill

1974...rhubarb and strawberry but changing by the sip

1974...rhubarb and strawberry but changing by the sip

Aug 20th, 2014
Jon Fine

Really mature -- as in, ten minutes more to live at best -- and nothing primary about it, but just enough roses and leather to harmonize with the acid tang.

Really mature -- as in, ten minutes more to live at best -- and nothing primary about it, but just enough roses and leather to harmonize with the acid tang.

May 18th, 2014