Rift Valley Winery

Cabernet Sauvignon

7.910 ratings
7.11 pro ratings
Ethiopia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Rodaidh McDonald

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Mar 26th, 2016
Shanon Mcnab

Tolerable red. Limited nose, flat finish, but altogether drinkable

Tolerable red. Limited nose, flat finish, but altogether drinkable

Aug 26th, 2015
Steve Shirtliffe

El

Jul 9th, 2015
William Brigode

Like others of the same winery, reasonably true to style, but not blowing me away. The spice goes well with the Ethiopian steak I had for dinner.

Like others of the same winery, reasonably true to style, but not blowing me away. The spice goes well with the Ethiopian steak I had for dinner.

Feb 21st, 2015
Paul Boguszewski

Not bad for my first Ethiopian wine. Good acidity and berry fruit. 5/10

Not bad for my first Ethiopian wine. Good acidity and berry fruit. 5/10

Sep 1st, 2014
Caleb Hopkins

Caleb had this 8 years ago

Caleb had this 8 years ago

Jun 27th, 2016
Robbie Schingler

Robbie had this 9 years ago

Robbie had this 9 years ago

Jul 12th, 2015
Jean Jouvin

Jean had this 10 years ago

Jean had this 10 years ago

Mar 22nd, 2015
Jean Jouvin

Jean had this 10 years ago

Jean had this 10 years ago

Mar 22nd, 2015
Claas Bischof

Claas had this 10 years ago

Claas had this 10 years ago

Jan 5th, 2015