Richard Manière

Echezeaux Grand Cru Pinot Noir

9.43 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alexis Voisin

2012 - already awesome!!

2012 - already awesome!!

Dec 28th, 2014
Guillemot

Guillemot had this 5 years ago

Guillemot had this 5 years ago

Jun 9th, 2019
Jeffrey Montesano

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Sep 29th, 2015