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Definitely past it's prime. Should be drank now and not held onto. Oak profile was off, seemed like mostly American oak that was not totally integrated. Oxidized aromas and flavors that lead to bitter phenolics.
Definitely past it's prime. Should be drank now and not held onto. Oak profile was off, seemed like mostly American oak that was not totally integrated. Oxidized aromas and flavors that lead to bitter phenolics.