Réthoré Davy

Les Parcelles Val de Loire Sauvignon Blanc

8.610 ratings
-no pro ratings
Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Caroline F

Really nice Sauvignon Blanc from the Loire Valley...crisp, refreshing, a little citrus.

Really nice Sauvignon Blanc from the Loire Valley...crisp, refreshing, a little citrus.

Mar 3rd, 2018
Raina Fraley

Slightly more tropical for the Loire. Something that's like green-figs or cactus fruit on the nose. Still dry and acidic enough to pair with arugula salad and whole roasted lemon chicken.

Slightly more tropical for the Loire. Something that's like green-figs or cactus fruit on the nose. Still dry and acidic enough to pair with arugula salad and whole roasted lemon chicken.

Jan 25th, 2017
Michael Piaker

13 December 2016. Peaches Shrimp & Crab, Brooklyn, NY.

13 December 2016. Peaches Shrimp & Crab, Brooklyn, NY.

Dec 14th, 2016
Katie O

Mineral, clear notes with mix of apples and apricots and warm stone, ending with very slight funk. A bit on the sweet side for me but still dry... Nice counterpoint to pasta showered with salty Pecorino

Mineral, clear notes with mix of apples and apricots and warm stone, ending with very slight funk. A bit on the sweet side for me but still dry... Nice counterpoint to pasta showered with salty Pecorino

Dec 6th, 2015
David Korn

Perfect for my taste.

Perfect for my taste.

Aug 9th, 2015
Shanon Mcnab

Both liked a lot. "Petit Sancerre" they say, light fruity, dry and full of zazz.

Both liked a lot. "Petit Sancerre" they say, light fruity, dry and full of zazz.

Jul 4th, 2015
Patricia Black

Patricia had this 8 years ago

Patricia had this 8 years ago

Aug 14th, 2016
Milan Gennissen

Milan had this 9 years ago

Milan had this 9 years ago

Jul 9th, 2015
Esther Soonius

Esther had this 10 years ago

Esther had this 10 years ago

May 10th, 2015