Renzo Seghesio

Pajana Barolo Nebbiolo

9.382 ratings
9.431 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
jarred gild

Head Wine Buyer Western Market

9.7

very low sulfur, alive and beautiful. gonna be $90 well spent for some lucky customers.

very low sulfur, alive and beautiful. gonna be $90 well spent for some lucky customers.

1 person found it helpfulSep 17th, 2013
Steven Gullo

Amazing to drink now but still has plenty of life left. Traditional style from the Pajana cru in Monforte. Decanted for 1 hour. showing fresh and fragrant anise, tar, and dried flowers

Amazing to drink now but still has plenty of life left. Traditional style from the Pajana cru in Monforte. Decanted for 1 hour. showing fresh and fragrant anise, tar, and dried flowers

Mar 7th, 2016
Michael Centanni

Cloudy garnet with orange hue rim. Med+ viscosity. Red dried floral fruit. Used oak, fungus earthy on palate. High acidity & tannins. Med+ alc. Really starting to show age!!!

Cloudy garnet with orange hue rim. Med+ viscosity. Red dried floral fruit. Used oak, fungus earthy on palate. High acidity & tannins. Med+ alc. Really starting to show age!!!

Feb 2nd, 2016
Devin Bray

Wildly tannic and powdery on the tongue, this intensely floral, petrol-driven Barolo took three hours to really start to show. Might have softened overnight, but we finished her off! Rose petals, sage, pencil lead, kirschwasser. Needs time in the bottle.

Wildly tannic and powdery on the tongue, this intensely floral, petrol-driven Barolo took three hours to really start to show. Might have softened overnight, but we finished her off! Rose petals, sage, pencil lead, kirschwasser. Needs time in the bottle.

Jan 12th, 2019
Luis Arguero (@winefromAtoZ)

A bottle/wine like no others!

A bottle/wine like no others!

Nov 12th, 2018
Courtney Levin

Great Barolo. Strong dry and lingering finish.

Great Barolo. Strong dry and lingering finish.

Nov 18th, 2017
Jason Langer

Beautiful, dark cherry w good tannins. Great w food

Beautiful, dark cherry w good tannins. Great w food

Mar 26th, 2017
Vic Goel

Probably a bit past it's prime, but still serviceable.

Probably a bit past it's prime, but still serviceable.

Oct 6th, 2016
Marcus

Lovely wine, opened nicely. Big, full, but still quite delicate.

Lovely wine, opened nicely. Big, full, but still quite delicate.

Apr 17th, 2016
William Chythlook

Great nose. Long. Full finish. Getting better with time. 2nd bottle today vs 10/15. Should continue to improve with time!!

Great nose. Long. Full finish. Getting better with time. 2nd bottle today vs 10/15. Should continue to improve with time!!

Feb 22nd, 2016