Rene Rostaing

La Bonnette Condrieu Viognier

9.12 ratings
-no pro ratings
Condrieu, Northern Rhône, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
S.R.Alexander

Jasmine, white peach, and clove.

Jasmine, white peach, and clove.

Sep 28th, 2020
Aaron Hamrock

Lovely Viognier. Plenty of acid but still a nice fruit component. I decanted this wine and it is really opening up.

Lovely Viognier. Plenty of acid but still a nice fruit component. I decanted this wine and it is really opening up.

Jun 7th, 2015