René Barbier

Reserva Penedès Tempranillo Cabernet Sauvignon

8.93 ratings

-no pro ratings

Penedés, Catalunya, Spain

Tempranillo, Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine

Top Notes For

Artem Lebedev

8.8

Medium aroma intensity. Bramble jam, charcoal, stewed black berries, hints of balsamic, tobacco and vanilla. Fully developed aroma. Medium acidity, mature medium tannins, high alcohol, medium body, medium + flavour intensity overripe fruits and earth. Medium + fresh finish. Good wine. Drink now, not suitable for ageing.

Mar 27th, 2016