Régis Bouvier

Clos du Roy Marsannay Pinot Noir

8.917 ratings
9.02 pro ratings
Marsannay, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Douglas Braun

Black fruits baking spice blueberry

Black fruits baking spice blueberry

May 2nd, 2018
Robert Rothfield

Bright with good energy

Bright with good energy

Sep 12th, 2017
Ryan Johnson

Barnyardy nose. Wound up and bright with a laser like focus of tart cherry on the palate, with little hints of mineral and leather. Young but VERY good.

Barnyardy nose. Wound up and bright with a laser like focus of tart cherry on the palate, with little hints of mineral and leather. Young but VERY good.

Feb 25th, 2017
Brendan McFarland

Nice peppery

Nice peppery

Dec 5th, 2016
Kelsey M

Cherry cola and a little tarragon on the nose. Enjoyed very much.

Cherry cola and a little tarragon on the nose. Enjoyed very much.

Sep 25th, 2015
William Huang

Oak, tobacco, dark chocolate on nose when first opened the bottle, dark cherry and fruity when tasted. Well balanced between sweetness & acidity, medium tannin with quite a long last of flavor.

Oak, tobacco, dark chocolate on nose when first opened the bottle, dark cherry and fruity when tasted. Well balanced between sweetness & acidity, medium tannin with quite a long last of flavor.

Nov 20th, 2012
Justin Timsit, MS

Wine Director, The Rittenhouse

9.0

Justin had this 9 years ago

Justin had this 9 years ago

Sep 2nd, 2015
Jonathan Uhl

Jonathan had this 6 years ago

Jonathan had this 6 years ago

Dec 25th, 2017
Dylan Plofker

Dylan had this 7 years ago

Dylan had this 7 years ago

Oct 14th, 2017
Jeff Gassman

Jeff had this 7 years ago

Jeff had this 7 years ago

Jul 31st, 2017