Reeve Wines

Rice-Spivak Sonoma Coast Pinot Noir

9.33 ratings
9.32 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Delectable Wine

Follow to learn about our favorite wines & people.

9.4

The 2018 Pinot Noir Rice-Spivak Vineyard is the most overt of the Reeve Pinots I tasted for this report, but it also has plenty of the energy that make these wines so distinctive. Creamy and pliant, the Rice-Spivak is a real joy to taste today. Crushed red berry fruit, mint, chalk, a touch of new oak and white pepper lend striking aromatic brilliance. Of all the Reeve 2018s, the first I would open is the Rice-Spivak. It's a gorgeous wine. (Antonio Galloni, Vinous, July 2021)

The 2018 Pinot Noir Rice-Spivak Vineyard is the most overt of the Reeve Pinots I tasted for this report, but it also has plenty of the energy that make these wines so distinctive. Creamy and pliant, the Rice-Spivak is a real joy to taste today. Crushed red berry fruit, mint, chalk, a touch of new oak and white pepper lend striking aromatic brilliance. Of all the Reeve 2018s, the first I would open is the Rice-Spivak. It's a gorgeous wine. (Antonio Galloni, Vinous, July 2021)

Jul 30th, 2021
Joshua Fisher

Joshua had this 5 years ago

Joshua had this 5 years ago

Oct 21st, 2019
Zachary Suttile

Zachary had this 5 years ago

Zachary had this 5 years ago

Sep 29th, 2019