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Rosso di Montepulciano Sangiovese

7.82 ratings
-no pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Debbie

Didn’t enjoy much. A bit better after giving it a few hours to breath, but very acidic/tart.

Didn’t enjoy much. A bit better after giving it a few hours to breath, but very acidic/tart.

Apr 25th, 2018
Katie Adler

Katie had this 10 years ago

Katie had this 10 years ago

Jun 25th, 2015