Raymond Huet

Haut-Medoc Red Bordeaux Blend

8.79 ratings
-no pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Lye Hock Tan

2012 vintage. Opened 22nd Oct 2018. Light body. Moldy wood nose with metallic ferrous scent. Plain taste with no palate excitability. Medium acidity. Medium tannins. Light finishing. May taste better with time as suggested by the maker.
2 days post opening, nose became more mellow, more berries scent. Smoother palate, less acidity, tannins became light to medium.

2012 vintage. Opened 22nd Oct 2018. Light body. Moldy wood nose with metallic ferrous scent. Plain taste with no palate excitability. Medium acidity. Medium tannins. Light finishing. May taste better with time as suggested by the maker.
2 days post opening, nose became more mellow, more berries scent. Smoother palate, less acidity, tannins became light to medium.

Jan 1st, 2018
hee chang

생각보다 향도 오래 가고 오메독 답게 타닌은 별로 없지만 가볍지 않았던 가성비 좋음 하지만 내 식도는 좀 긁는 편

생각보다 향도 오래 가고 오메독 답게 타닌은 별로 없지만 가볍지 않았던 가성비 좋음 하지만 내 식도는 좀 긁는 편

May 24th, 2016
Mason McKown

Round two on night three. Still awesome.

Round two on night three. Still awesome.

Jun 1st, 2015
Mason McKown

Smooth with chocolate and dark berries. Super dry finish. My favorite combo.

Smooth with chocolate and dark berries. Super dry finish. My favorite combo.

May 30th, 2015
Dan Reyes

Pa celebrar el cumple, de mucho carácter, sedoso y bastante amaderado.

Pa celebrar el cumple, de mucho carácter, sedoso y bastante amaderado.

Mar 3rd, 2013
Dan Reyes

Pal cumple

Pal cumple

Feb 21st, 2013
TKS
7.0

A

A

Jan 14th, 2013
Oskar Brauer

Oskar had this 9 years ago

Oskar had this 9 years ago

May 30th, 2015
Sebastian Bauza R.A.

Sebastian had this 10 years ago

Sebastian had this 10 years ago

Jun 15th, 2014