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Raylee Wines

Pinot Gris

9.01 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Raylee WinesOregon, USAPinot Gris
Top Notes For
Debbie Johnson
9.0

Met the winemaker, Ryan Huett, at the wine and food festival at Spirit mountain last month. The flavor is rich with a smooth finish a nice Pinot Gris! I look forward to tasting the red blend and Zin I bought from him. I think we will hear more from this newest winery!

Met the winemaker, Ryan Huett, at the wine and food festival at Spirit mountain last month. The flavor is rich with a smooth finish a nice Pinot Gris! I look forward to tasting the red blend and Zin I bought from him. I think we will hear more from this newest winery!

Apr 29th, 2017