Red and black fruit on the nose... On the palate, the hard blackberries come through a little more... Maybe some blueberries too? This is a ton of fresh fruit really... Some greenery? There's a little twinge of Fun Dip grape powder going on in the background as well... Not in a way that's unpleasant though... This is a fairly simple wine to be sure with some light structure but not very rich in tannin. I'm not entirely sure what I'd pair with this dark, dark number... A Kit Kat bar?
Red and black fruit on the nose... On the palate, the hard blackberries come through a little more... Maybe some blueberries too? This is a ton of fresh fruit really... Some greenery? There's a little twinge of Fun Dip grape powder going on in the background as well... Not in a way that's unpleasant though... This is a fairly simple wine to be sure with some light structure but not very rich in tannin. I'm not entirely sure what I'd pair with this dark, dark number... A Kit Kat bar?
Apr 27th, 2021Great nose on this one. Deep red fruit smells, which was surprising because it looked quite bright. First sips, get a lovely blend of spice, red fruit and tannins. Not has tanninie that I was expecting which played well with my palette. It's a bold wine, would well with bold flavors.
Great nose on this one. Deep red fruit smells, which was surprising because it looked quite bright. First sips, get a lovely blend of spice, red fruit and tannins. Not has tanninie that I was expecting which played well with my palette. It's a bold wine, would well with bold flavors.
May 8th, 2020🇨🇦 A red blend of Cabernet Sauvignon, Merlot and Cabernet Franc 🍇 from British Columbia. Full body, pleasantly smooth with flavour of raspberry that brings a sweet edge🍷. This wine will be paired with Beef Stew. 13.6% ABV apparently.
🇨🇦 A red blend of Cabernet Sauvignon, Merlot and Cabernet Franc 🍇 from British Columbia. Full body, pleasantly smooth with flavour of raspberry that brings a sweet edge🍷. This wine will be paired with Beef Stew. 13.6% ABV apparently.
Mar 12th, 2020