Rare Earth Wines

California Pinot Noir

8.66 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Michael Parlato

8.5

East, a little watery for my taste. Not too sweet, I like it but I’m not blown away.

East, a little watery for my taste. Not too sweet, I like it but I’m not blown away.

Aug 23rd, 2021

8.0

Cedar up front. Fruity with aggressive spices and black pepper. Slight mud and umami.

Cedar up front. Fruity with aggressive spices and black pepper. Slight mud and umami.

Jul 14th, 2019

9.4

This is for the Pinot Noir.

This is for the Pinot Noir.

Jan 7th, 2017

12.99 at Blackbeard’s. Dark cherry, raspberries, tannic oak, vanilla. Dry finish. Medium body.

12.99 at Blackbeard’s. Dark cherry, raspberries, tannic oak, vanilla. Dry finish. Medium body.

Aug 28th, 2018

8.3

Lilly had this 4 years ago

Lilly had this 4 years ago

Dec 22nd, 2020

8.8

Olivia had this 5 years ago

Olivia had this 5 years ago

Apr 18th, 2020

8.8

Barrett had this 7 years ago

Barrett had this 7 years ago

May 5th, 2018