Raphael Monnier

Ratapoil L'Ingénu Pinot Noir

9.121 ratings

8.71 pro ratings

Arbois, Jura, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.5

YES

YES

Jul 24th, 2022

9.1

Love. Some reduction which I don’t mind. Med-light. Great with wood grilled rib eye

Love. Some reduction which I don’t mind. Med-light. Great with wood grilled rib eye

Sep 28th, 2019

8.9

Decent. Kinda stinky, tart, and bitter.

Decent. Kinda stinky, tart, and bitter.

Jul 2nd, 2019

9.4

Bubblegum and twizzlers.

Bubblegum and twizzlers.

May 23rd, 2019

9.1

Needs to be decanted for 1/2 hour.

Needs to be decanted for 1/2 hour.

Jan 13th, 2017

9.8

Un très bon Pinot noir du Jura. Arômes de cassis, cerise et framboise! Un autre super produit du domaine Ratapoil!!!

Un très bon Pinot noir du Jura. Arômes de cassis, cerise et framboise! Un autre super produit du domaine Ratapoil!!!

Apr 18th, 2015

8.5

A little aggressive and coarse but nice acidity and relatively light bodied. Not particularly interesting but tasty enough.

A little aggressive and coarse but nice acidity and relatively light bodied. Not particularly interesting but tasty enough.

Nov 20th, 2013

Jean-Louis Carbonnier

8.7

Jean-Louis had this 8 years ago

Jean-Louis had this 8 years ago

Aug 15th, 2016

8.2

Jun had this 2 years ago

Jun had this 2 years ago

Sep 26th, 2022

9.4

Edward had this 2 years ago

Edward had this 2 years ago

Sep 15th, 2022