Randall Monroe

California Pinot Noir

8.56 ratings

-no pro ratings

Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Sweet off flavor at end but good cheery that covers for most part, nice magenta

Sweet off flavor at end but good cheery that covers for most part, nice magenta

Dec 24th, 2017

8.6

I didn't like. Jamie did. Better the second day

I didn't like. Jamie did. Better the second day

Oct 21st, 2016

7.8

Dry, not so deep, flat, but dark and smokey. Little spicy at the end.

Dry, not so deep, flat, but dark and smokey. Little spicy at the end.

Jun 18th, 2016

Susan Kuczinski

Perfect with Italian food. Taste pepper, smooth. Very good

Perfect with Italian food. Taste pepper, smooth. Very good

Feb 20th, 2016

9.0

Joe had this 6 years ago

Joe had this 6 years ago

Apr 22nd, 2018

9.0

Bethany had this 7 years ago

Bethany had this 7 years ago

Jul 1st, 2017

8.0

Reece had this 7 years ago

Reece had this 7 years ago

Nov 4th, 2016