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Rainstorm

Oregon Pinot Noir

8.559 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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RainstormOregon, USAPinot Noir
Top Notes For
Mindy Logar
8.4

Not bad. I enjoyed it because it was wine and not grape juice.

Not bad. I enjoyed it because it was wine and not grape juice.

1 person found it helpfulJul 7th, 2016
Maile
7.5

Light. A bit on the sour side. Cheapy taste

Light. A bit on the sour side. Cheapy taste

1 person found it helpfulApr 26th, 2015
Kim Edinger
8.4

It was a little light in color but had a nice flavor.

It was a little light in color but had a nice flavor.

Oct 19th, 2017
Koichi Tanaka
8.4

軽い飲み口。渋みなし、酸味はほんの少し。後味スッキリ。ごくごく飲める

軽い飲み口。渋みなし、酸味はほんの少し。後味スッキリ。ごくごく飲める

Feb 12th, 2017
Yuki Masuda
8.0

ラベルが可愛い！お酒感が残る酸味と渋み

ラベルが可愛い！お酒感が残る酸味と渋み

Feb 12th, 2017
Marc Asher
8.6

A light fruity Pinot noir

A light fruity Pinot noir

Feb 9th, 2017
Michael Riordan
9.0

Smooth Pinot. Worth the extra dollars.

Smooth Pinot. Worth the extra dollars.

Jan 21st, 2017
Betsy Bertram
9.5

Really good $20 Pino- paired nicely with rosemary/garlic roasted chicken

Really good $20 Pino- paired nicely with rosemary/garlic roasted chicken

Feb 1st, 2016
Sara D
7.9

Pretty good.

Pretty good.

Jan 30th, 2016
Michael Taub
8.9

Friday night and we opened rainstorm, it is a treat, especially with our creamy "sauvagine" cheese from Quebec, like Oregon we too have our specialities! Very much like this wine. It opens well and bursts of cherry, blackberry and the wet earth it grows in. Cheers!

Friday night and we opened rainstorm, it is a treat, especially with our creamy "sauvagine" cheese from Quebec, like Oregon we too have our specialities! Very much like this wine. It opens well and bursts of cherry, blackberry and the wet earth it grows in. Cheers!

Nov 28th, 2015