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Oregon Pinot Gris

8.68 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Amanda Buzon

Nice, light, and refreshing. Goes well with a seafood dinner.

Nice, light, and refreshing. Goes well with a seafood dinner.

1 person found it helpfulAug 19th, 2017
Pam Fisher

Was a good match for our Thanksgiving turkey dinner. Crisp, not too dry. A hint of sweetness. A lovely, decently priced wine.

Was a good match for our Thanksgiving turkey dinner. Crisp, not too dry. A hint of sweetness. A lovely, decently priced wine.

Nov 24th, 2017
Melissa Thornton

Melissa had this 4 years ago

Melissa had this 4 years ago

Jul 4th, 2020
Nicole

Nicole had this 4 years ago

Nicole had this 4 years ago

Apr 17th, 2020
Russell Perry

Russell had this 6 years ago

Russell had this 6 years ago

Feb 16th, 2018
Facuduque .

Facuduque had this 6 years ago

Facuduque had this 6 years ago

Feb 15th, 2018
Nick DeCell

Nick had this 7 years ago

Nick had this 7 years ago

Oct 20th, 2017
Jenna Hinton

Jenna had this 7 years ago

Jenna had this 7 years ago

Sep 20th, 2017