R. Stuart & Co.

Big Fire Oregon Pinot Noir

8.512 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rhonda Stone

A very nice, inexpensive Pinot Noir.

A very nice, inexpensive Pinot Noir.

Jul 29th, 2018
Hal Ozanne

Excellent Pinot for the price

Excellent Pinot for the price

Jan 30th, 2018
Lauren Cadell

Oh so easy to drink but can't taste the flavors; very light

Oh so easy to drink but can't taste the flavors; very light

May 20th, 2017
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8.0

Screw top. Palest ruby. Light body. Lean, razor sharp. No fruit. Tight. White hot alcohol burn. 13% alcohol. Not for me.

Screw top. Palest ruby. Light body. Lean, razor sharp. No fruit. Tight. White hot alcohol burn. 13% alcohol. Not for me.

May 15th, 2017
Timothy Smith

Thin, simple

Thin, simple

Mar 20th, 2017
LaShondra Berman

Berry rich with medium weight.

Berry rich with medium weight.

Feb 26th, 2017
Matt Sterr

Matt had this 6 years ago

Matt had this 6 years ago

Jun 28th, 2018
Wilson Oswald

Wilson had this 7 years ago

Wilson had this 7 years ago

Jul 31st, 2017
Alex Dang

Alex had this 6 years ago

Alex had this 6 years ago

Feb 17th, 2019
Daniel Chetner

Daniel had this 6 years ago

Daniel had this 6 years ago

Aug 27th, 2018