R. Stuart & Co.

Big Fire Oregon Pinot Noir

8.718 ratings

8.92 pro ratings

Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

7.0

A bit tart. Probably would not buy again.

A bit tart. Probably would not buy again.

1 person found it helpfulNov 11th, 2014

8.6

Light cherries

Light cherries

Jul 15th, 2015

9.2

June 2014 in Sausalito

June 2014 in Sausalito

Sep 26th, 2014

7.5

Sooooooo light

Sooooooo light

Nov 22nd, 2015

8.8

Light and fruity.

Light and fruity.

Sep 25th, 2015

Morgan Billings

8.6

Mellow and earthy, very good paired with spicy food

Mellow and earthy, very good paired with spicy food

Jan 26th, 2015

8.9

Kayde had this 8 years ago

Kayde had this 8 years ago

May 17th, 2016

8.5

Zachary had this 9 years ago

Zachary had this 9 years ago

Oct 3rd, 2015

Rebecca Mezzack

9.0

Rebecca had this 9 years ago

Rebecca had this 9 years ago

Sep 17th, 2015

8.9

Joe had this 9 years ago

Joe had this 9 years ago

Aug 20th, 2015