Saint-Vincent Champagne Blend

Gets better every time I taste it . Out of magnum .

Aromas of stone blossoms., fresh apples , saline , spices , minerals rich yet elegant at the same time . The best 2008 I have had to date.

Very high in its acidity and tonight too much for my liking. In the nose loads of bruised apples.

21 Feb 2017
Loved this one. Grower champagne from Cote de blanc. Dosage of 5g/L.
Nose .. bruised apples, cider smell or more yellow apples and quince/ ripe pear. You can smell biscuits ( yeast)
The acidity is not sharp, it's quite medium. It's more like a wine than champagne. Subtly honey. $620

Nectarines. Good tension. Might rival the 1996.

Greg had this 6 years ago

Greg had this 7 years ago

Darin had this 8 years ago