Quinta Das Mouras de Arraiolos

Reserva Alentejano Shiraz-Aragonez Blend

8.733 ratings
-no pro ratings
Alentejano, Portugal
Shiraz, Aragonez
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Eileen Finucane

Enjoyed.

Enjoyed.

Sep 24th, 2016
Jason Barmer

This just didn't do it for me. I wish I could have had it with a steak, but I probably won't give it another try. I drank it with some good cheddar and then by itself, but this wine just didn't have anything to say to me. And the finish just fizzled out with a whimper.

This just didn't do it for me. I wish I could have had it with a steak, but I probably won't give it another try. I drank it with some good cheddar and then by itself, but this wine just didn't have anything to say to me. And the finish just fizzled out with a whimper.

Sep 5th, 2015
Paul Ceglia

You have to eat with this, a good steak would be nice.

You have to eat with this, a good steak would be nice.

Feb 10th, 2015
Craig Schnabel

Right up our ally

Right up our ally

Jan 22nd, 2015
Brian Valentino

The second bottle was not nearly as drinkable. Neither my wife or I cared for it the second time.

The second bottle was not nearly as drinkable. Neither my wife or I cared for it the second time.

Dec 14th, 2014
Brian Valentino

Black cherry and raspberries. Full bodied and very drinkable. "Mr. Wilson loved it!"

Black cherry and raspberries. Full bodied and very drinkable. "Mr. Wilson loved it!"

Sep 25th, 2014
Caleb Warren

It was ok. Started fairly well, but then just disappears..

It was ok. Started fairly well, but then just disappears..

Jul 1st, 2014
Chris Banks

Bold fruit flavors. Great w/ Bbq. Great for the price.

Bold fruit flavors. Great w/ Bbq. Great for the price.

Oct 25th, 2013
Jeff Skipper

Zagat delivery from Portugal

Zagat delivery from Portugal

Jun 9th, 2014
James Blashaw

Decent review on WS journal wines

Decent review on WS journal wines

Mar 24th, 2014