Subtle in color. Doesn’t look like an orange.
Subtle in color. Doesn’t look like an orange.
Jan 31st, 2020Ripe apricot, honey, saline. Elevated acidity and gripping tannins. A decent orange wine. Made from a blend of Encruzado, Bical, Siria, Malvasia, and Sercial.
Ripe apricot, honey, saline. Elevated acidity and gripping tannins. A decent orange wine. Made from a blend of Encruzado, Bical, Siria, Malvasia, and Sercial.
Nov 19th, 2018Smooth and mild orange over pastas and such at Corto Jersey City
Smooth and mild orange over pastas and such at Corto Jersey City
Sep 1st, 2023Notes of citrus and Saskatoon berry on the nose, hints of cedar. First tasting note - ripe cherry. Once opened up, smells maraschino cherry. ultralight acidity and body.
Fantastic, loved this wine.
Notes of citrus and Saskatoon berry on the nose, hints of cedar. First tasting note - ripe cherry. Once opened up, smells maraschino cherry. ultralight acidity and body.
Fantastic, loved this wine.
Oct 9th, 2022Home
Apr 18th, 2021Light orange wine, soft tannins.
Floral, citrucy and delicate.
One of the only orange wine i can say i could've drink an second bottle right away!
Light orange wine, soft tannins.
Floral, citrucy and delicate.
One of the only orange wine i can say i could've drink an second bottle right away!
Dec 1st, 2020Sort of boring orange from off grid in Stuttgart 16 euros
Sort of boring orange from off grid in Stuttgart 16 euros
Jan 26th, 2020Apricot, almonds and quince jam on the nose. Dry, almost bitter but not. Not tart or astringent but gives the idea that it is. Some minerality, some chalkiness, green plums and green figs. Lager orange in colour.
Apricot, almonds and quince jam on the nose. Dry, almost bitter but not. Not tart or astringent but gives the idea that it is. Some minerality, some chalkiness, green plums and green figs. Lager orange in colour.
Sep 27th, 2019Yes. All Summer long.
May 7th, 2019Definitely funky town. No lack of acid here, plus green tea and chalk in the midpalate.
Definitely funky town. No lack of acid here, plus green tea and chalk in the midpalate.
Dec 18th, 2018