Querceta

Brunello di Montalcino Sangiovese

9.01 ratings
9.01 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.0

1999 Querceta #Bruenello di Montalcino, #Tuscany. Heady aromas of dried cherry mixed with cherry liqueur, cedar, earth, dried herbs and vanilla spice. Soft and silky. #wine #sommelier

1999 Querceta #Bruenello di Montalcino, #Tuscany. Heady aromas of dried cherry mixed with cherry liqueur, cedar, earth, dried herbs and vanilla spice. Soft and silky. #wine #sommelier

1 person found it helpfulMar 23rd, 2015