Puzelat-Bonhomme

KO Gamay Cabernet Franc Rosé

9.049 ratings

9.09 pro ratings

Provence, France

Cabernet Franc, Gamay

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison, Game, Goose

Top Notes For

Emanuel Kaliontzakis

8.9

Next day love...goes good with fish

Next day love...goes good with fish

Jun 21st, 2015

9.1

What a great performance.

What a great performance.

Dec 27th, 2014

8.9

Great acidity - apple, pear, lime, sweet.

Great acidity - apple, pear, lime, sweet.

Dec 15th, 2017

9.3

10 May 2017. The Lot Radio, Brooklyn, NY.

10 May 2017. The Lot Radio, Brooklyn, NY.

May 10th, 2017

9.1

This that sweet tart juice tho

This that sweet tart juice tho

Sep 11th, 2016

Laura Busse Ehrman

9.0

Saying goodbye to summer!

Saying goodbye to summer!

Sep 5th, 2016

9.1

Puzelat-Bonhomme, Ko, 2013

Puzelat-Bonhomme, Ko, 2013

Jul 26th, 2015

7.9

Juicy. Raspberry. A little to sweet for me.

Juicy. Raspberry. A little to sweet for me.

Jun 18th, 2015

9.0

Cherry orange peel crisp

Cherry orange peel crisp

Jan 12th, 2015

9.2

Still like the Teutonic better. Easy to drink.

Still like the Teutonic better. Easy to drink.

Nov 20th, 2014