Prunotto

Occhetti Nebbiolo d'Alba

9.030 ratings
9.06 pro ratings
Alba, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

VA, Oxidized and Gnarly.

VA, Oxidized and Gnarly.

Aug 4th, 2016
Doug Cranmer

Elegant, modest minerality. Nicely Balanced alcohol and acidity.

Elegant, modest minerality. Nicely Balanced alcohol and acidity.

Jul 1st, 2018
Sara Agritelley

Enjoying a great meal at Toma in Santa Barbara. Great wine great meal great company.

Enjoying a great meal at Toma in Santa Barbara. Great wine great meal great company.

Jul 14th, 2016
Molly K

Tasted a bit watered down with a dry finish. Not great on its own but okay with a meal.

Tasted a bit watered down with a dry finish. Not great on its own but okay with a meal.

Apr 28th, 2016
Luke Blanch

Went with my heart instead of my head...

Went with my heart instead of my head...

Feb 16th, 2015
Andrea Scampini

Morbido, profumato, ottimo con della buona carne rossa

Morbido, profumato, ottimo con della buona carne rossa

Sep 28th, 2013
Jusden Aumand

Jusden had this 5 years ago

Jusden had this 5 years ago

Jan 16th, 2015
Jeffrey Bragman

President at WINEPSYCH

9.3

Jeffrey had this 5 years ago

Jeffrey had this 5 years ago

Dec 23rd, 2014
Derek Baker

Derek had this 5 years ago

Derek had this 5 years ago

Nov 26th, 2014