Prunotto
Dolcetto d'Alba
Alba, Cuneo, Piedmont, Italy
I write this comment tasting the dolcetto 2 days after opnening the bottle and preserved under vacuüm. It didn't loose any character. This contains an obvious quality factor. Medium bodied, sour cherries, short finish, discrete nose, I join the previous commentaries. Nothing spectacular, although fairly honest and very pleasing.
I write this comment tasting the dolcetto 2 days after opnening the bottle and preserved under vacuüm. It didn't loose any character. This contains an obvious quality factor. Medium bodied, sour cherries, short finish, discrete nose, I join the previous commentaries. Nothing spectacular, although fairly honest and very pleasing.
Mar 17th, 2022
Paired with osso buco and saffron risotto. Milan.
Paired with osso buco and saffron risotto. Milan.
Jun 2nd, 2019
