Provincial Vineyards

Estate Rose of Pinot Noir

8.22 ratings
8.22 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kim Kolb

Nice delicate slight spice with dark cherries on the nose. Cherries carry over to the palate with an almost creaminess. Spicy finish with a touch of heat.

Nice delicate slight spice with dark cherries on the nose. Cherries carry over to the palate with an almost creaminess. Spicy finish with a touch of heat.

Aug 5th, 2016
Florian Muller

Florian had this 10 years ago

Florian had this 10 years ago

Apr 30th, 2014