Progetto Calcarius

20 Ca 40.08 Rosso Puglia Calcarius Red Blend

8.520 ratings
-no pro ratings
Puglia, Italy
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Rasmus Schmidt

Mehh..

Mehh..

1 person found it helpfulMar 20th, 2020
Douglas Perry

Wine is a deep ruby. On the nose there is medium intensity of blackberry, cherry, and a slight smell of vinegar. On the palate, the flavor matches the nose, but in a more intense manor. The acidity is high, the wine is dry. Alcohol is low. The finish is medium, the tannin is low with a nice structure. Overall the wine is balanced, lacking in complexity. A very good wine.

Wine is a deep ruby. On the nose there is medium intensity of blackberry, cherry, and a slight smell of vinegar. On the palate, the flavor matches the nose, but in a more intense manor. The acidity is high, the wine is dry. Alcohol is low. The finish is medium, the tannin is low with a nice structure. Overall the wine is balanced, lacking in complexity. A very good wine.

Jan 14th, 2023
Thomas Geydan

Astringente, tonalidad amarga. Olor alcohólico

Astringente, tonalidad amarga. Olor alcohólico

Apr 20th, 2022
Marina Irgon

Great natural table wine, perfect for acidic foods. Strong earthiness

Great natural table wine, perfect for acidic foods. Strong earthiness

Apr 7th, 2021
Leah Zimmerman

I wanted bubbles, but the bright notes were good too, def needs a chill.

I wanted bubbles, but the bright notes were good too, def needs a chill.

Jan 24th, 2021
Julia Proctor

Easy quaffer. Red fruits and light body. Nice chilled.

Easy quaffer. Red fruits and light body. Nice chilled.

Aug 18th, 2020
Ben Christen

Used for sangria.

Used for sangria.

Jul 6th, 2020
Iain Newton

Fantastic.

Fantastic.

Nov 20th, 2019
P S

Not an fan of these...

Not an fan of these...

Jul 6th, 2019
Greg Giere

Greg had this 3 years ago

Greg had this 3 years ago

Mar 21st, 2021