Primarius

Oregon Pinot Gris

8.95 ratings

-no pro ratings

Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Justin Higgins

8.8

Crisp and nice flavor of year, not overly sweet.

Dec 12th, 2016

Kapyrick Wine

8.5

V15. Appeared a shade darker than most Pinot Gris, rest was a "tale of temps". Chilled, the pear fruit was bone dry, and one and done. Slightly chilled was really good. Nice apple pie bouquet. Juicy pear fruit, hint of grape skin, Meyer lemon with a dry, but round finish. Would try again.

Sep 15th, 2016