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Monterey County Pinot Noir

8.39 ratings

-no pro ratings

Monterey County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.1

I like it! Light and smooth, but good with dinner (pasta, steak) & inexpensive

I like it! Light and smooth, but good with dinner (pasta, steak) & inexpensive

Oct 16th, 2019

8.9

Really enjoyed this wine. Wonderfully balanced with subtle fruit.

Really enjoyed this wine. Wonderfully balanced with subtle fruit.

Sep 6th, 2017

6.5

Super acidic. Dark for a Pinot.

Super acidic. Dark for a Pinot.

Feb 26th, 2017

8.0

Lauren had this 7 years ago

Lauren had this 7 years ago

Jun 22nd, 2018

9.0

Heath had this 7 years ago

Heath had this 7 years ago

Dec 9th, 2017

9.2

Audrey had this 7 years ago

Audrey had this 7 years ago

Jul 22nd, 2017

8.4

Tarrah had this 7 years ago

Tarrah had this 7 years ago

Jul 11th, 2017

8.5

Gabe had this 8 years ago

Gabe had this 8 years ago

Dec 23rd, 2016

7.5

Jamie had this 8 years ago

Jamie had this 8 years ago

Nov 13th, 2016